Monday, March 21, 2011

Menu Plan Monday


Monday: Tilapia with Penne alla vodka

Tuesday: Kung pao chicken and salad

Wednesday: Egg salad sandwiches, sweet potato chips and fresh fruit

Thusday: Beef enchiladas, green beans and salad

Friday: Homemade pizza

Saturday: Grilled chicken and veggies

Dessert of the week: mini red velvet cupcakes

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