Summer Sangria

Thirsty Thursday

Ingredients

* 1 cup brandy
* 1/2 cup orange liqueur
* 1/4 cup sugar, super fine
* 1 orange, thinly sliced
* 1 pint raspberries
* 1 lime, thinly sliced
* 1 lemon, thinly sliced
* 2 bottles sparkling wine or cava, chilled

Directions

In a large pitcher, combine the brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix until the sugar dissolves. Add all the fruit at once. Add the cava and serve as is or on ice.

Photo and recipe from Food Network.